Culinary Depot has been building, renovating, and servicing commercial kitchens – for hospitals, schools,
hotels, restaurants, etc. – for more than 10 years.
In an industry where much is over-promised and under-delivered, we are uniquely equipped to help you design
and/or build a kitchen that truly meets your needs – on budget, on target, and on time.
Our founder, Sholem Potash, who has many years of experience as a chef – and our professionally licensed
teams – have an unsurpassed level of expertise. They know the specs – and how to work closely together for
maximum efficiency. What’s more, we “own” the complete job. What that means is: no excuses. Every detail is
under our meticulous supervision.
As a high-volume vendor for all the manufacturers we represent, we can help you save BIG on equipment and
supplies. We have thousands of kitchen products – everything from flatware to deep fryers – that we can
ship to your door within a few days. And via our Equipment Rebate Program, you will receive 50% of our
design fee as a credit towards any equipment and/or supplies purchased from us.
That’s why our customers keep coming back – and why we’d like you to become one of them. If you need your
kitchen designed to “work smart,” build it right the first time – and all at an extremely competitive price
– please call Culinary Depot today.
Southbend S36D
